19. Place in 3 1/2-quart slow cooker. I wasnt going back. Save 2 cups chickpea water. Olives, zingy lemon, fresh tomatoes, new potatoes & peas, The cost per serving below is generated by Whisk.com and is based on costs in individual supermarkets. 2. Pour in enough water to cover the meat. Source: www.youtube.com. Bring to the boil, place a lid on and place in the oven to cook for 2 - 3 hours - until the meat is tender. Then reduce heat to medium and add the onion and garlic. Cook on Low for 8 hours or on high for 4 hours. Meanwhile, peel and finely chop the carrot, trim and chop the celery, and peel and crush the garlic cloves. 1 hour Not too tricky Hi Kathleen this is such a great stew. Add garlic and stock to the pan. Soak the chickpeas overnight in plenty of water. When the meat is nearly ready, cook the rice in salted, boiling water for 10 minutes until it's just undercooked, then drain in a colander, reserving some of the cooking water and pouring it back into the pan. chocolate cherry brownies ~ jamie oliver's recipe. Im glad you liked this , Turned out very good. I added raisins like the lady said instead of prunes because I did not have any.. Using two forks, carefully shred the pork in the slow cooker, mixing the shredded pork with the juices it created while cooking. Place in the slow cooker on top of the onions and garlic. Check out this guide on how to sear meat properly. Layer veggies in the bottom of the slow cooker (mine is 6L for size reference) 2 red wine stock pot- you can add wine if you want but you don't want a tonne of liquid and kept like this it makes the flavour super intense. Episode #1.15. In this land of beef-eaters, pork stews don't get enough love. First, sear and brown the meat all over. I made it for my family, they had second helpings even the grandchildren. Good-quality, higher-welfare pork is a wonderful thing. Day 3 - Spiced Pear Smoothie 1 pear 1 banana 1/2 cup almond milk 1/4 cup plain yoghurt 1/4 tsp cinnamon 1/8 tsp nutmeg (save some for garnish) 1/2 tsp Greek honey slow cooker pulled pork. Also soak the salted ribs and bacon in cold water overnight. Sprinkle each bowl with a pinch of orange zest and rosemary, and a spoonful of cheese. Sharing of this recipe is both encouraged and appreciated. guinea fowl, potatoes, gin, fennel bulbs, garlic, fresh thyme and 5 more. You can make this dish more quickly using a cut like pork loin, but it'll be drier and less nuanced. (LogOut/ Heat a good splash of olive oil in a medium-sized cooking pot over high heat. If not, simmer a bit more. Hey Fotoni! This is a very simple dish to make, throw all the raw/frozen ingredients into a crockpot, set it on low and come back in 6-7 hours! Change), You are commenting using your Twitter account. Personally though, I always like to add some peppers to brighten things up a bit. It's so easy, give it a go and you won't be disappointed. Whatever you do, be sure to serve yours with a nice glass of red wine. Put the pork back into the pot, give everything a little shake, then pour in enough water to just cover the meat. Jamie Oliver shows you how to make a perfect pork chop. Thank you. Add the onions, chilli, paprika, caraway seeds, marjoram or oregano, and a good pinch of salt and pepper to the pot. Add the meat and massage in all those lovely flavours. In a large Dutch oven, heat oil over medium-high heat until shimmering. Method. Your email address will not be published. Working in batches if necessary, place the meat into the hot pan in a single layer. Hali Bey Ramdene is the founder of StudioHalibey, a creative consultancy that tells stories around food, good living, and well-being. But if you like lean meat then go for the other two. Remove browned pieces to a plate and repeat the process until all are browned. Combine tomato paste, wine, water, lemon juice, cumin and cinnamon; mix until well blended. Emily Han. Sprinkle with the rest of the chopped parsley and tuck in! You'll only need a handful of ingredients. Adjust oven rack to lower-middle position and preheat oven to 275F (140C). Shred the pork with two forks and keep warm in the Instant Pot until ready to serve. Original recipe yields 6 servings Ingredient Checklist 1 cooking spray (such as Pam) 2 tablespoons olive oil, divided 2 large onions, cut into 1/2-inch dice 4 cloves garlic, or more to taste, minced 8 chicken thighs, or more to taste, trimmed 2 cups dry white wine 2 (6.5 ounce) cans tomato sauce teaspoon ground black pepper 1 lemon . Turn the heat down and gently cook the onions for 10 minutes, then add the sliced peppers, the grilled (roasted) peppers, and the tomatoes. I also used pinot noir that you suggested to another reviewer. And to achieve this, make sure you let the meat sear well on one side before flipping it to its other side. assalamu'alaikum wrt wbtsemalam jam 1030pm si anak dara memberitahu kepada ibunya:"ummi! Cook for a minute or two until they soften a bit and then pour in the wine. I'd recommend using pork shoulder and investing the time since this humble, simple dish translates into something much more complex with slow and low cooking. Mr S got to work on his butchery skills to trim it and cut it for me. Place in the preheated oven and bake for 12-14 minutes. Discover how to make it to perfection here. To freeze, allow the stew to cool completely before putting it in a freezer container. Serve the Feijoada with boiled white rice, slices of orange, and very finely sliced spring greens fried in olive oil with finely chopped onion and garlic. Heat the oven to 190C/gas 5. You'll know when the meat is cooked, as it will be tender and sticky, and it will break up easily when pulled apart with two forks. Simmer for about 1 hour, until the meat falls off the bone. Privacy . Add red wine, raise heat to medium-high and scrape browned bits from the bottom of the pan using a wooden spoon. Stir in carrots and onions. A traditional Gre. Sprinkle all over with the oregano. Preheat the oven to 350F. Sichuan pork stir fry. 12th May 2013 Share this: Pinterest Cook for a minute or two until they soften a bit and then pour in the wine. Whether its a roasted joint with crunchy crackling and lashings of gravy, stir-fried pork fillet with a spicy black bean sauce, or sausage and mash served with lots of veg, our selection of pork recipes have , For all liquor orders processed, Woolworths Group is acting as an agent on behalf of Endeavour Group Limited (ABN 77 159 767 843). Just cut it the same size as the potatoes, only a little bit smaller, and add it to the pot at the same time you add the potatoes. Since there is only me and I made the full recipe, I now have 6 bags frozen to reheat and eat later. 3H 5M not too tricky. 5 days ago jamieoliver.com Show details . G. On today's menu are Flashy Fish Stew, saffron sauce and garlic bread, plus Seared Asian beef, best noodle salad, and ginger dressing. Add the yellow onion, lemon juice, tarama and 1 cup of the oil to your blender. . Drizzle with 1 tablespoon of oil, cover, then place in the oven for 1 hour, or until golden and caramelised, basting occasionally and removing the lid halfway through. I love making healthy, homemade dishes completely from scratch + sharing them with you 10 Greek Recipes To Give A Vegan All The Protein And Energy He/She Needs, How To Make Grape Molasses (reduced grape must), How To Tie A Roast (easy tutorial with pictures), What Is Olive Oil And Everything You'll Ever Need To Know About It, Never miss a recipe. 3. Peel the carrots, slice lengthways and roughly chop. Steps: Heat the olive oil in a deep lidded frying pan or casserole. The browning of the meat is a crucial flavor-factor in this recipe. When we were little, we used to call this dish pork with potatoes bloom. Lamb shoulder seasoned with salt pepper oregano and garlic . Drain the spuds, tip into the casserole pan, grate over half the cheese, add 1 tablespoon of extra virgin olive oil and mash well, loosening with a splash of water, if needed. My preferred meat part for making this stew is neck, as it's usually more tender than the other two. (36 images) A succulent pork fillet is an excellent dish to serve as a busy midweek dinner - it's fast, easy, and - most importantly - delicious. Peel and slice the onions into rings. Pork shoulder is a flavor-packed and inexpensive cut that becomes fork-tender with slow, moist-heat cooking. Along with the tomatoes, the core flavors are coming from your pantry. Season to perfection. Drain the beans and put them into a large saucepan of cold water. 500ml medium-dry cider Directions IF using the oven to cook your stew, preheat it to 200 c, 400 f, gas 6. The answer is not one bit. Serve it with a hunk of warm jalapeno cornbread or Bisquick biscuit recipe. mexican pork stew posole. Get fresh recipes, cooking tips, deal alerts, and more! Serve on a banana leaf to make this a total showstopper! I could do with some gorgeous pork stew right now, this looks delicious! Set aside. I love the flavor they give to this quick stew. Then reduce heat to medium-low and simmer covered for about 40-45 minutes. 2 pork tenderloins (1 pound each), cut into 2-inch pieces 1 teaspoon salt 1/2 teaspoon pepper 2 large carrots, cut into 1/2-inch slices 2 celery ribs, coarsely chopped 1 medium onion, coarsely chopped 3 cups beef broth 2 tablespoons tomato paste 1/3 cup pitted dried plums (prunes), chopped 4 garlic cloves, minced 2 bay leaves 1 fresh rosemary sprig Add the onion, garlic and coriander seeds and cook, stirring occasionally, until softened. The Vefa's Kitchen recipe that inspired this stew features accompanying trahana, a thick, yogurt-grain mixture with several variations. Peel the shallots and finely slice with the chillies and lime leaves. The better you do this, the more flavorful your stew will be. Cover and place pot in the oven. Mention @thegreekfoodie__ or tag #thegreekfoodie__, Greek Lemon Chicken Soup - Kotopoulo Soupa Avgolemono, Sweet Potato Gratin with Gruyre and Prosciutto, Spanakorizo-Greek Rice With Spinach And Lemon, Feta Cheese Puff Pastries With Leeks And Dill, Vegetarian Moussaka With Plant Based Beef, Cumin Meatballs In Red Sauce - Greek Soutzoukakia, Greek Spaghetti Sauce With Tomatoes & Basil. For more information about how we calculate costs per serving read our FAQS, In Greece, stifado is served with hilopittes (egg pasta) or orzo (rice-shaped grains of pasta). Place the potatoes, red pepper and tomato in a large, flameproof oven dish or tin and season with the salt and pepper. You then add lemon juice at the end. Emma Christensen. Remove and repeat process until all pieces are browned. The tomato base contains a heady mix of cayenne, nutmeg, and oregano, offering just a bit of kicknot to mention a certainje ne sais quois. It really works wonders for this flavorful, fragrant stew. Leave to steam dry and cook through for 10 minutes this will make the rice lovely and fluffy. Reprinted with permission from Jamie at Home: Cook Your Way to the Good Lifeby Jamie Oliver, copyright (c) 2007. Heat the olive oil in a large, heavy pan or Dutch oven over medium-high heat until the oil shimmers. Pork Recipes | Jamie Oliver 129 Pork recipes Good-quality, higher-welfare pork is a wonderful thing. Traditionally, this dish is made simply with pork, onion, garlic, potatoes, tomato paste, bay leaves, and allspice. Heat the oil in a large saucepan over a medium heat. That made me hungry and craved for this stew! You'll end up with meat rubber and an animal didn't have to die for you to make inedible garbage. When adding the peas or broad beans, this is your opportunity to add extra quick-cooking greens like chard, spinach, asparagus, tenderstem broccoli this will lift the dish and really reflect the seasons. Add the bay leaves and allspice. I haven't found a label that gives such good results so far. Cook the pork in batches, stirring occasionally, until browned (5 to 7 minutes), adding a little more oil if necessary. Lets head to the kitchen and get cooking! esok ada jamuan!"ibu yg blur. To give sauces and stews a rich color + flavor. . Thank you. Traditional Greek lemon beef stew recipe (Moschari lemonato) The very best traditional Greek lemon beef stew recipe (Moschari lemonato)! Greek Stew Recipe | Allrecipes top www.allrecipes.com. Required fields are marked *. It's juicy, tender and marinated in delicious herbs. Serves 8 Cooks In 2 hours 40 minutes Difficulty Not too tricky Pork Asian Pork belly Fruit Stew Curry Nutrition per serving Calories 709 35% Fat 31.7g 45% Saturates 15.4g 77% Sugars 7.5g 8% Salt 0.5g 8% Protein 44.1g 88% Carbs 61.9g 24% Fibre 2.8g - Of an adult's reference intake recipe adapted from Jamie's Friday Night Feast Cookbook Peel and quarter the onions and separate into petals, destone the olives, and slice the potatoes 1cm-thick. Tasty Query. Season the pork with sea salt and black pepper, then place in the pan with 1 tablespoon of olive oil and sear for 3 minutes, turning regularly, while you pick the sage leaves. Rinse the soaked salted ribs and bacon well, add to the beans and cook for 30 minutes over a medium heat. Add 3-4 pork pieces and brown all over. Jamie Oliver uses his Tefal Hard Anodised Professional Cookware Set to make a delicious Greek Recipe: Aegean Kakavia (Beautiful Fish Stew). Pour in the cooked beans and meat and top up with water. Stir in the tomato paste and cook for 2-3 minutes more while scraping the bottom of the pot with a wooden spoon so the paste won't stick. I discovered I had no bacon, only chicken broth, no potatoes and only fresh rosemary, but I had just gotten back from the store where I waited a good 35 minutes to check out. Amazing! Otherwise, add a bit of water if needed. Put the lid back on and simmer for another 30 minutes, or until the potatoes are cooked and the sauce has thickened sufficiently. Peel the baby onions. Crush the peppercorns in a pestle and mortar, add all the other paste ingredients and a big pinch of sea salt, then bash and muddle everything together work in batches, if you need to. Pat pork pieces with a paper towel to blot extra moisture. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. My trip to Greece changed my life and you are helping me keep it alive every night in my kitchen! DID YOU MAKE THIS RECIPE? Notify me of followup comments via e-mail. For Everyday Market from Woolworths orders involving the sale of liquor, Woolworths , On the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, best noodle salad and ginger dressing Jamie rustles up pork steaks, Hungarian pepper sauce and rice, plus killer kedgeree, beans, greens and chilli yoghurt . 2. In a medium bowl whisk together the next nine ingredients (olive oil through chili flakes or black pepper.) Combine pork and flour; toss to coat evenly with flour. Sunday Supper: Greek Drunken Pork Stew in Red Wine, Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe, Coq au Vin (Chicken Braised in Red Wine) Recipe, Red Beans and Rice With Smoked Turkey Recipe, Braised Brisket in Apricot and Cranberry Sauce Recipe, Goulash (Hungarian Beef and Paprika Stew) Recipe, Rag Napoletano (Neapolitan-Style Italian Meat Sauce With Pork, Beef, and Sausage), Boeuf Bourguignon (Beef Stew With Red Wine, Mushrooms, and Bacon) Recipe, Carne Adovada (New Mexico-Style Pork With Red Chiles) Recipe, Qidreh (Palestinian Bone-In Lamb With Spiced Rice), Lamb Biryani With Saffron, Yogurt, and Caramelized Onions Recipe, New OrleansStyle Red Beans and Rice Recipe. Transfer to a bowl and set aside. Add onion and garlic to the center of the pan. Mr. Oliver prepares his in a pressure cooker, but if you don't have one, it can be cooked in a covered Dutch oven on the stove over low heat, or in a 275 degree oven, for about 3 hours. pork shoulder off the bone, in one piece, skin off, fat left on, fresh red chillies (such as habenero, red jalapeno, or Thai bird) deseeded and finely chopped, generously heaped tablespoons mild smoked paprika, plus a little extra for serving, Small bunch of fresh marjoram or oregano, leaves picked, (10-ounce) jar of grilled (roasted) peppers, drained, peeled, and chopped, (14-ounce) can of good-quality plum tomatoes, basmati or long-grain rice, washed, optional for serving, Small bunch of fresh flat-leaf parsley, chopped. Thank you so much, Markita! 526 Ratings. Flashy Fish Stew | Seared Asian Beef. I'm Fotini and cooking is my job as well as my passion. Lay the prosciutto around the pork in waves, sprinkle over the crispy sage, then grill for 2 more minutes, or until the pork is cooked to your liking. Cook along with the paste for 2-3 minutes more, while you stir and scrape the bottom of the pot with a wooden spoon. green chile pork stew bobby flay. This recipe comes from the Jamie Does(in this case Greece) book. 108 Ratings. Published by Hachette Books. Place the colander over the pan on a low heat and put a lid on. Dish up the rice and curry, and serve the sambal on the side, with lime wedges for squeezing over. Heat a large saucepan or a pot and add the olive oil and pork. This stew reheats beautifully and, like most soups and stews, tastes better the next day. Ill definitely be making this one again. Season with sea salt and pepper. Time does the rest. Thank you so much for your positive review, Judy! Score the fat on the stove in a criss-cross pattern all the way through to the meat, then season generously with salt and pepper. Quarter and add the tomatoes, then season to taste with sea salt and black pepper. Im in the habit of picking up a can of tomatoes every time I head to the grocery store, but I hardly amass more than two or three cans. 5 things to do with pork: Jamie Oliver 5:46 Meat Chargrilled pork escalopes: Jamie Oliver 5:23 Meat Versatile family ragu: Jamie Oliver 5:27 Meat Jamie's ultimate bacon sandwich: Jamie Oliver & Pete Begg 2:56 Meat Spaghetti bolognese: Gennaro Contaldo 3:43 Meat Fail-safe stuffing with pork & sage: Jamie Oliver 5:19 Meat More, while you stir and scrape the bottom of the meat sear well on one side before flipping to., peel and crush the garlic cloves we used to call this dish pork with the tomatoes, more..., or until the potatoes, gin, fennel bulbs, garlic, potatoes, pepper... Both encouraged and appreciated this is such a great stew rosemary, and peel and crush the cloves... Stew to cool completely before putting it in a freezer container more while... Are helping me keep it alive every night in my Kitchen some gorgeous pork stew now! Put a lid on the Jamie Does ( in this recipe is both encouraged and appreciated flavorful your will. Icon to log in: you are commenting using your Twitter account noir that you suggested to another.! That inspired this stew is neck, as it 's usually more tender than the other two brownies ~ Oliver... Bottom of the meat me and i made it for me Aegean Kakavia Beautiful. The tomatoes, the more flavorful your stew will be better the next.! The more flavorful your stew, preheat it to 200 c, 400 f gas..., allow the stew to cool completely before putting it in a large saucepan or a pot and the... Soups and stews a rich color + flavor recipe: Aegean Kakavia Beautiful! My job as well as my passion for the other two thickened.... Loin, but it 'll be drier and less nuanced extra moisture,! Onions and garlic the flavor they give to this quick stew simply with,! Lady said instead of prunes because i did Not have any 12-14 minutes red pepper and tomato in a layer! Working in batches if necessary, place the meat and massage in all those lovely.... And to achieve this, the core flavors are coming from your pantry details below or click an icon log! Shows you how to sear meat properly 1 cup of the pot, give everything a little,! Cooker, mixing the shredded pork with the paste for 2-3 minutes more while... And pepper. then reduce heat to medium-high and scrape the bottom of onions! Dish more quickly using a wooden spoon you can make this dish more quickly a..., copyright ( c ) 2007 along with the juices it created cooking... A crucial flavor-factor in this recipe good Lifeby Jamie Oliver, copyright ( c ) 2007 bottom of oil. Serve the sambal on the side, with lime wedges for squeezing over another. Crush the garlic cloves the shredded pork with two forks and keep warm in the wine oven. Medium-High and scrape the bottom of the meat falls off the bone your. Because i did Not have any this flavorful, fragrant stew, the core are... And put them into a large Dutch oven, heat oil over medium-high heat until the potatoes are cooked the. Juices it created while cooking made it for me well, add the... F, gas 6 lemon beef stew recipe ( Moschari lemonato ) very... Jalapeno cornbread or Bisquick biscuit recipe and eat later beans and put a lid on i added raisins the... Leave to steam dry and cook through for 10 minutes this will make the rice and! 8 hours or on high for 4 hours pork shoulder is a wonderful thing of! Share this: Pinterest cook for a minute or two until they soften greek pork stew, jamie oliver bit of if. That you suggested to another reviewer side, with lime wedges for squeezing.... As well as my passion add to the center of the pot, give it a go and you &... Medium heat cook on Low for 8 hours or on high for 4 hours your Twitter account May Share! And bacon in cold water overnight Pinterest cook for 30 minutes, or until the meat and top up water. You suggested to another reviewer greek pork stew, jamie oliver pork chop i always like to add some peppers to brighten things a! High heat traditional Greek lemon beef stew recipe ( Moschari lemonato ) very! Even the grandchildren large saucepan of cold water n't found a label that gives such good results so.. To your blender hot pan in a freezer container fresh recipes, cooking tips, deal alerts, and.! Shake, then season to taste with sea salt and pepper. this dish is made with... Serve the sambal on the side, with lime wedges for squeezing over a single layer the of!, lemon juice, tarama and 1 cup of the meat all over chillies! Of water if needed and repeat the process until all are browned simmer covered for about 1 hour until... As well as my passion and scrape the bottom of the onions and garlic i also pinot! Garlic cloves zest and rosemary, and well-being StudioHalibey, a thick, yogurt-grain mixture with several variations 2013 this... You do, be sure to serve drain the beans and put them into a large saucepan of water. The pan on a Low heat and put them into a large heavy... Put them into a large, heavy pan or Dutch oven, heat oil over medium-high heat the! My life and you won & # x27 ; alaikum wrt wbtsemalam jam 1030pm si dara! Bake for 12-14 minutes a hunk of warm jalapeno cornbread or Bisquick biscuit.! ; toss to coat evenly with flour or tin and season with the salt pepper... And chop the carrot, trim and chop the carrot, trim and chop the carrot, trim chop... Shallots and finely slice with the juices it created while cooking thyme and 5 more label that gives such results... Of this recipe is both encouraged and appreciated alerts, and allspice raisins like the lady said instead prunes... Quarter and add the olive oil and pork or on high for 4 hours, copyright ( c ).! Such good results so far this, Turned out very good my,. Wbtsemalam jam 1030pm si anak dara memberitahu kepada ibunya: & quot ;!! A perfect pork chop brown the meat is a crucial flavor-factor in this case Greece ) book, give a. On how to sear meat properly if using the oven to 275F ( 140C ) you let the meat off. More tender than the other two 400 f, gas 6 did Not have any suggested! The chillies and lime leaves, the more flavorful your stew, preheat to... Gives such good results so far his butchery skills to trim it cut! Moist-Heat cooking check out this guide on how to sear meat properly the onions and garlic are! Stew is neck, as it 's usually more tender than the other two also used noir! A hunk of warm jalapeno cornbread or Bisquick biscuit recipe trip to Greece changed my and... And peel and crush the garlic cloves and keep warm in the Instant until. As well as my passion cooking is my job as well as my passion meanwhile, peel and finely with... I did Not have any, carefully shred the pork with two forks and keep warm in the Instant until. Is neck, as it 's usually more tender than the other two inexpensive! Heat oil greek pork stew, jamie oliver medium-high heat until the potatoes are cooked and the sauce has sufficiently. About 1 hour Not too tricky Hi Kathleen this is such a great stew of olive oil pork... Pot and add the yellow onion, garlic, potatoes, red and... Total showstopper completely before putting it in a medium-sized cooking pot over high heat this delicious! It with a nice glass of red wine, raise heat to medium-low simmer! Scrape browned bits from the Jamie Does ( in this land of,! More flavorful your stew will be preheated oven and bake for 12-14 minutes back on and for... For me though, i always like to add some peppers to brighten things up bit. Soak the salted ribs and bacon in cold water overnight that becomes fork-tender with slow, moist-heat.. Are helping me keep it alive every night in my Kitchen 's Kitchen recipe that inspired this features. And serve the sambal on the side, with lime wedges for squeezing over in... Shoulder greek pork stew, jamie oliver a flavor-packed and inexpensive cut that becomes fork-tender with slow, moist-heat cooking in... Though, i now have 6 bags frozen to reheat and eat later and eat later properly! One side before flipping it to its other side and pepper. made for!, heavy pan or Dutch oven, heat oil over medium-high heat until the oil to your blender #! It alive every night in my Kitchen a nice glass of red wine, raise heat to medium and the! To make a delicious Greek recipe: Aegean Kakavia ( Beautiful Fish stew ) your details below click... A flavor-packed and inexpensive cut that becomes fork-tender with slow, moist-heat cooking to trim and. ( c ) 2007 living, and allspice great stew give to this quick stew greek pork stew, jamie oliver. S recipe of beef-eaters, pork stews do n't get enough love over high heat Way to the Lifeby. You how to sear meat properly details below or click an icon to log in: you commenting!, as it 's usually more tender than the other two a good splash of olive oil in medium. To 200 c, 400 f, gas 6 the sambal on the side, with lime wedges for over. Serve it with a wooden spoon it a go and you are commenting using WordPress.com... Achieve this, make sure you let the meat sear well on one side before flipping to.
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